happenings
see what we are up to in December
including weekly service and events.
Every week, through Winter
A LA CARTE THURSDAY & FRIDAY
Join us on Thursday and Friday evenings as we make food that is as fun and thoughtful as always, with an air of ‘let’s grab a beer and a burger, neighbor.’ A rotating, a la carte menu boasts things like leafy greens, Persian dips, schnitzel, hand rolled pasta, braised beef, and homemade ice cream. Run in for something quick on the way home from work or gather round to let a meal meander until sunset.
5:30 pm - 10 pm
Dishes range from $10 - $35, a number of tables are available to reserve on Resy with a handful saved for walk-ins.
Sunday, December 21st
Prix fixe, 3 courses - $75 per person
The longest night of the year, Winter Solstice or for Persian’s Shab-e Yalda, with its dutiful nocturnal creatures basking in the thinnest sliver of new moon, deserves celebration. In those meandering hours just after dusk, we will prepare a meal for warding off the cold: nourishing proteins roasted and stewed, root vegetables and herbs coaxed out by fire, the basmati that makes everyone round & happy.
Together at holiday high season, this anticipatory meal kills three birds with one stone, giving the week ahead direction, calling in longer days and bringing festive warmth to a December evening cloaked in navy. One of our favorite night’s of the year, for the chance to embrace what we can’t see, to send a prayer to the heavens, to commit to leaning into Winter with the promise of Spring on the other side. To do all of that, we set a table and welcome you to join us.